イタリア郷土料理と自然派ワイン SHIBASAKI CAMP

Assortment of 2 kinds of homemade prosciutto

1200 yen(Tax included)

The duck is simply seasoned with salt and pepper, and the venison is marinated in red wine and herbs for a week before being dry-aged to create our own homemade wild game ham. Enjoy with sparkling wine or red wine!

[Luxurious course using seasonal ingredients] 8 types of appetizers, 2 types of pasta, main course, and dessert - 7 dishes total - 5,000 yen

5000 Yen(Tax included)

[A luxurious course to brighten up a special occasion◎] An exquisite course that starts with a carefully selected assortment of appetizers made with an abundance of seasonal ingredients, followed by a seasonal warm appetizer, two types of pasta featuring local cuisine, and finishing with an original apple pie as the main course! Enjoy your special moments with exquisite cuisine.

Rock oysters

From 700 yen each

These rock oysters are mainly sourced from the Sanriku region of Tohoku. Prices may vary slightly depending on the season.

Simple, colorful, and painstakingly prepared dishes

We offer local vegetables from Tachikawa and fresh seafood delivered daily from Toyosu in a casual restaurant style! Enjoy Italian cuisine that brings out the natural flavors of fresh ingredients!

The dishes that value the ingredients and organic wine are a perfect match.

We offer creative dishes using freshly caught and seasonal ingredients of the day! They also go perfectly with our carefully selected organic wines. We will brighten up any special occasion, such as a girls' night out, a birthday, or an anniversary, with our food and drinks.

Assortment of 4 or 8 types of appetizers

500 yen/1000 yen (tax included)

Chef's choice appetizer made with seasonal ingredients

Rock oyster (1 piece)

700 yen (tax included) ~

*Prices may vary slightly depending on the season.

Fresh fish carpaccio

1300 yen (tax included) ~

Carpaccio of seasonal fish from all over Japan

[Seasonal fresh vegetables] Pinzimonio (for 1-2 people/2-3 people)

600 yen/1100 yen (tax included)

Enjoy our carefully selected vegetables in the Italian style with olive oil and salt, or with our homemade Bagna Cauda sauce.

Homemade prosciutto (duck/Ezo deer)

600 yen/800 yen (tax included)

Assortment of two kinds: 1,200 yen (tax included) Duck seasoned simply with salt and pepper, deer marinated in red wine and herbs for a week, then dried and aged in our own homemade game ham.

Blue mold, white mold, wash, hard, etc.

Each 500 yen (tax included)

Agnolotti d'Alpline

2200 yen(Tax included)

A local Italian dish made with handmade dough stuffed with tender stewed beef, ricotta cheese, and spinach.

Squid ink spaghetti

1600 yen(Tax included)

Squid ink spaghetti made with homemade tomato sauce and plenty of fresh squid.It is light and easy to eat, while still retaining the rich flavor of squid ink.

Today's risotto

1500~

Tortelloni stuffed with porcini mushrooms

2200 yen(Tax included)

Handmade pasta dough stuffed with sauteed Italian porcini mushrooms and white sauce.Tortelloni is the name for a wrapping method for handmade pasta.

Gnocchi with prosciutto and cheese cream sauce

800 yen(Tax included)

Gnocchi is a type of pasta that is chewy and similar to dumplings.Served in a classic combination with cheese cream sauce.

Grilled bone-in pork loin from Tsushima, Goto Islands

3000 yen(Tax included)

We source fresh game meat from producers all over the country.It has almost no distinctive taste, and the rich aroma and sweet flavor of the fat unique to game spreads in your mouth.

Aquapazza

2,400 yen (tax included) ~

For +500 you can make pasta or risotto with the soup!

Braised veal shank Ossobuco

2600 yen(Tax included)

Veal shank stewed in red wine and aromatic vegetables until tender.Osso buco means "bone with a hole" in Italian, and is a local dish that refers to the empty bone left after the marrow of the veal shank has been scooped out with a spoon and eaten.

Hazelnut semifreddo with raspberry sauce

1000 yen(Tax included)

[5 minutes walk from the south exit of Tachikawa Station] SHIBASAKI CAMP is now a two-story restaurant with authentic cuisine. Enjoy live Italian cuisine in an open counter kitchen and spacious interior!

[Semi-private room for up to 6 people] Perfect for birthdays, anniversaries, girls' nights out, company use, etc.♪ Enjoy authentic Italian food and a wide selection of wines.There's a relaxed and comfortable atmosphere without being overly tense.

We can accommodate up to 26 people for private bookings. Freshly picked vegetables and seasonal fish from Toyosu are delivered every morning. The restaurant can be used for a variety of occasions, including girls' nights, company parties, friends' parties, anniversaries, and more!

Perfect for girls' parties and anniversaries. Semi-private rooms available.

Our restaurant offers semi-private seating.You can relax in a private space without worrying about others around you.Perfect for girls' nights, birthday parties, and anniversary dinners! Enjoy a wonderful time with your precious family and friends.

Groups are welcome! Table seating available

We have table seating available for groups of up to 16 people.This is a perfect space for girls' nights and anniversaries, as well as get-togethers with colleagues and parties with friends and family.We also accept reservations for private use.

Table 2Person(s) × 4

[2nd floor store] Our spacious and relaxing table seats are perfect for a variety of occasions, including girls' nights, birthdays, anniversaries, and dates.

Table 2Person(s) × 6

[2nd floor store] A warm and stylish space with table seating for up to 16 people.Please use it for various occasions such as girls' nights, birthdays, anniversaries, dates, and company use!

Table 4Person(s) × 2

[1F store table seating for 4 x 2 people] Table seating for up to 8 people. Enjoy a pleasant time at the warm wooden table.

Table 4Person(s) × 2

[2nd floor store] We also have spacious table seating for 4 people.Enjoy a relaxing time listening to jazz music in a carefully designed interior!

Private rooms2Person(s) × 6

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

SHIBASAKI CAMP: Enjoy parties of up to 6 people in a warm, wood-style semi-private room with tables.Please use it for various occasions such as girls' parties, birthdays, anniversaries, dates, year-end parties, and New Year's parties!

Counter seat1Person(s) × 4

[2nd floor store counter] We have 4 counter seats for one person.Feel free to drop by after work.Enjoy a pleasant stay in a relaxing atmosphere.

Counter seat1Person(s) × 6

[1st floor store] You are welcome to come just for one drink! You can enjoy cocktails and wine at our homey counter.

Chartering26Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

SHIBASAKI CAMP [Please use it for various occasions such as girls' nights, birthdays, anniversaries, dates, year-end parties, and New Year parties! We accept reservations for private use from 15 people on weekdays to Fridays, and from 20 people on Saturdays, up to a maximum of 26 people!]

SHIBASAKI CAMP is a 5-minute walk from the south exit of Tachikawa Station! Enjoy authentic Italian food and organic wine! Perfect for girls' parties, birthdays, anniversaries, and more! We also accept reservations for private parties of 15 or more people, so please feel free to contact us.

A nostalgic, hidden Italian restaurant a short distance from the station. Enjoy a relaxing time in a calm atmosphere.

[SHIBASAKI CAMP 1st floor store] The 1st floor store is an Italian bar! You can enjoy bar-style snacks and organic wine! The all-you-can-drink plan is a 1st floor special offer♪

Perfect for birthdays/anniversaries

Perfect for birthdays and anniversaries. Semi-private rooms are also available.

Carefully selected natural wines

A lineup of natural wines sourced from some of the country's leading importers! We will recommend wines to go with your meal.

Open 25/06/2024 ♪

Newly opened on June 25, 2024 ♪ Please look forward to the second chapter of SHIBASAKI CAMP, which now spans two floors!

Italian regional cuisine and wine

The stylish interior is perfect for dates, anniversaries, and girls' nights out.Enjoy our specialty dishes and wines ◎

Private booking available for up to 26 people.

The restaurant can be reserved exclusively for up to 26 people! Perfect for year-end parties, New Year's parties, and welcoming/farewell parties! Courses with all-you-can-drink options are available!

Perfect for entertaining small groups.

There is also a semi-private space available for up to six people.Please use it for family use or entertaining small groups!

Counter seats are also available! You can chat with the friendly chef.

We offer not only beer, but also carefully selected wines and natural sparkling wines! Enjoy them with fresh vegetables and seasonal dishes. We also have counter seats so you can enjoy your time alone! We also welcome those who want to come for a quick drink after work! We look forward to seeing you!

Natural Italian wine and authentic Italian food♪

We have a wide selection of natural Italian wines carefully selected by the owner! If you are not sure about the food and wine pairing, feel free to ask our staff!

Lunch menu with plenty of vegetables

We offer a lunch menu that uses plenty of vegetables picked that morning. You can choose from two types of pasta lunch that change with the seasons and a fish or meat main course!

Perfect for ladies' lunch gatherings and dinner parties.

Enjoy a wide variety of creative dishes in a relaxed atmosphere!

[Colorful vegetables are the main focus] 6-dish lunch course

4000 yen(Tax included)

・Lunchtime only・Reservations must be made at least two days in advance・Use a coupon to get even more value!

Pasta Lunch AB

1300 yen, 1800 yen

We offer two types of pasta made with seasonal ingredients, which change weekly.Please choose from two sets: Set A with salad for 1,300 yen, or Set B with salad and appetizer for 1,800 yen.

Main lunch (meat, fish)

2600 yen(Tax included)

The meal includes a bagna cauda made with vegetables picked that morning from Tachikawa Oyama Farm, an assortment of appetizers, and a choice of meat or fish for the main course.Comes with homemade focaccia.