2nd floor only [Colorful vegetables are the main focus] 6-dish lunch course with dessert for 4,000 yen

2nd floor only [Colorful vegetables are the main focus] 6-dish lunch course with dessert for 4,000 yen

4000 yen(Tax included)

  • 10items
  • 2persons-

Come experience our creative lunch course using local vegetables from Tachikawa and selected ingredients from all over Japan, as well as our natural food course prepared by a chef well versed in natural cooking!

Course menu

Insalata

・Salad with Tachikawa Oyama Farm beet dressing

Insalata con comdimento di Koyama Beets

Antipasto Freddo

・Quartetto cold appetizers

Un Quartetto di Antipasto freddo

Caldo Antipasto

・Roasted carrots with leaves, lemon-flavored mascarpone

Carota con foglie alla griglia e Mousse di mascarpone alla limone

Primo Piatto

・Homemade Aglio e Olio e Peperoncino paste

Aglio olio e peperoncino

Second Piatto

・Seasonal fish meunière and ratatouille

Meuniere di pesce e ratatouille

Or

・Grilled local chicken with salsa marinara

Pollo alla griglia con salsa Marinara

Dolce e Caffe

・Apple strudel

Strudel di mele

· Coffee or tea

Reservation reception time
12:00~13:30
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2025/05/23 update